Sue is Cooking the Books August 2025

School’s out and summer is here. Time to dust off the barbecue and invite family and friends to gather. Keep it simple or travel the globe with a little help from “Barbecue” by Hugh Mangam. See Clem’s new book “The Salad Project” for exciting salads and accompaniments. Finish with ice cream, of course. Shop-bought is fine but if you are feeling creative, then check out Salt & Straw’s “America’s Most Iconic Ice-Creams”- what’s your favourite flavour experience?!